Antioxidants in Fruit Juice

Here are the results of tests conducted in July and August 2008 by independent scientists at Chemical Analysis Laboratories in Dublin comparing the antioxidant levels in various well-known fruit juices and fruit juice drinks including Pomegreat. The accepted method is known as oxygen radical absorbance capacity, or ORAC for short. The scale is simple – the higher the number, the more antioxidants in the product.